Enjoy Viennese flair with the Viennese-style coffee house cake. Handmade dark Viennese bases alternate with an intense canache cream made from cream, nougat and Belgian chocolate and a delicate layer of marzipan. Balanced flavor components, the best raw materials and years of experience ensure the very highest quality. Treat your loved ones to this delicious cake at Easter. An eye-catcher and a special treat on the Easter coffee table. The cake weighs aprox. 600 g and has a diameter of aprox. 16 cm. The cake is delivered in a fail-safe gift box.
Product# 7039
